01 / DESSERTS · 55 MINUTES PREP & COOK
Flourless Lemon Almond Cake
A tender almond cake with fresh lemon zest and a lightly golden crust.
Plus 60 minutes cooling, chilling, or resting.
Get the full recipe ↗THE COLLECTION · 21 RECIPES
Fresh lemon brings brightness to cakes, cookies, chicken, and seafood. Start with Flourless Lemon Almond Cake, try Lemon Feta Chicken Tray Bake, or explore every idea below. Each recipe links to the complete ingredients, cooking method, and kitchen notes.
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01 / DESSERTS · 55 MINUTES PREP & COOK
A tender almond cake with fresh lemon zest and a lightly golden crust.
Plus 60 minutes cooling, chilling, or resting.
Get the full recipe ↗02 / CHICKEN DINNERS · 48 MINUTES PREP & COOK
Lemon and oregano chicken with tomatoes, red onion, and crumbled feta.
Plus 5 minutes cooling, chilling, or resting.
Get the full recipe ↗03 / CHEESECAKES · 115 MINUTES PREP & COOK
A velvety lemon-infused cheesecake featuring a graham cracker base and a vibrant homemade wild blueberry compote swirl.
Plus 480 minutes cooling, chilling, or resting.
Get the full recipe ↗04 / CHEESECAKES · 100 MINUTES PREP & COOK
A delicate, airy cheesecake combining Italian mascarpone and cream cheese atop a crisp graham cracker crust, scented with fresh lemon zest.
Plus 480 minutes cooling, chilling, or resting.
Get the full recipe ↗05 / DESSERTS · 70 MINUTES PREP & COOK
Whole-milk plain yogurt and freshly grated lemon zest produce an exceptionally moist crumb finished with an assertive lemon syrup and crackly confectioner's glaze.
Plus 45 minutes cooling, chilling, or resting.
Get the full recipe ↗06 / COOKIES & BARS · 32 MINUTES PREP & COOK
Soft-baked citrus cookies packed with fresh zest and juice, rolled in granulated and powdered sugar for a snowy, cracked finish.
Plus 120 minutes cooling, chilling, or resting.
Get the full recipe ↗07 / CHICKEN DINNERS · 35 MINUTES PREP & COOK
Thin chicken cutlets coated in an aged Pecorino Romano and egg crust sear crisp before simmering in a vibrant lemon, white wine, and caper pan sauce.
Plus 5 minutes cooling, chilling, or resting.
Get the full recipe ↗08 / CHICKEN DINNERS · 60 MINUTES PREP & COOK
Crispy seasoned bone-in chicken thighs bake directly over fluffy, lemon-infused long-grain rice with oregano, garlic, and fresh dill.
Plus 10 minutes cooling, chilling, or resting.
Get the full recipe ↗09 / SEAFOOD · 35 MINUTES PREP & COOK
Tender white fish fillets baked in an aromatic coconut milk, lemon, ginger, and turmeric broth finished with fresh cilantro.
Plus 5 minutes cooling, chilling, or resting.
Get the full recipe ↗10 / SEAFOOD · 30 MINUTES PREP & COOK
Flaked salmon bound with fresh dill, lemon zest, Dijon mustard, and panko is shaped into tender patties and pan-seared until crisp.
Plus 15 minutes cooling, chilling, or resting.
Get the full recipe ↗11 / VEGETABLE SIDES · 55 MINUTES PREP & COOK
Golden baby potatoes roasted with extra-virgin olive oil, fresh rosemary, thyme, garlic, and bright lemon zest, then tossed with fresh lemon juice and sea salt.
Plus 5 minutes cooling, chilling, or resting.
Get the full recipe ↗12 / VEGETABLE SIDES · 37 MINUTES PREP & COOK
Tender roasted broccoli florets with caramelized edges, drizzled with a creamy garlic-lemon tahini sauce and finished with toasted sesame seeds.
Plus 3 minutes cooling, chilling, or resting.
Get the full recipe ↗13 / PASTA & RICE · 35 MINUTES PREP & COOK
Toasted orzo simmers in rich broth alongside finely chopped broccoli florets, finished with fresh lemon zest, juice, and shaved Parmesan.
Plus 5 minutes cooling, chilling, or resting.
Get the full recipe ↗14 / PASTA & RICE · 50 MINUTES PREP & COOK
Vibrant sweet green peas and fresh lemon zest brighten creamy Arborio rice enriched with dry white wine and Parmesan cheese.
Plus 5 minutes cooling, chilling, or resting.
Get the full recipe ↗15 / SOUPS & STEWS · 65 MINUTES PREP & COOK
Poached chicken breast and tender long-grain white rice come together in a savory aromatic broth thickened with tempered eggs and freshly squeezed lemon juice.
Plus 5 minutes cooling, chilling, or resting.
Get the full recipe ↗16 / SALADS & BOWLS · 25 MINUTES PREP & COOK
Fluffy steamed couscous is tossed with crisp English cucumber, sweet cherry tomatoes, toasted pine nuts, fresh herbs, and a zesty lemon-shallot vinaigrette.
Plus 25 minutes cooling, chilling, or resting.
Get the full recipe ↗17 / SEAFOOD · 28 MINUTES PREP & COOK
Jumbo shrimp are marinated with fresh lemon juice, minced garlic, extra-virgin olive oil, and herbs, then quickly broiled or grilled until tender and pink.
Plus 30 minutes cooling, chilling, or resting.
Get the full recipe ↗18 / CHEESECAKES · 115 MINUTES PREP & COOK
A silky lemon-infused cheesecake rests on a buttery graham crust, finished with a luscious homemade blackberry compote.
Plus 420 minutes cooling, chilling, or resting.
Get the full recipe ↗19 / DESSERTS · 28 MINUTES PREP & COOK
An elegant, naturally set British cream dessert infused with fresh lemon juice and swirled with strained raspberry reduction.
Plus 272 minutes cooling, chilling, or resting.
Get the full recipe ↗20 / COOKIES & BARS · 72 MINUTES PREP & COOK
Crisp buttery shortbread infused with toasted coconut forms the base for a vibrant, baked Meyer lemon curd layer dusted with sweet flakes.
Plus 75 minutes cooling, chilling, or resting.
Get the full recipe ↗21 / BREAKFAST · 43 MINUTES PREP & COOK
Whipping egg whites into a velvety whole-milk ricotta and lemon batter produces delicate, tender pancakes with a golden crust and pillowy center.
Plus 10 minutes cooling, chilling, or resting.
Get the full recipe ↗MAKE SOMETHING GOOD